WebFeb 27, 2024 · 16 oz collard greens roughly chopped Cook Mode Prevent your screen from going dark Instructions Rinse collard greens very well. Remove the thick center stem and roughly chop them into large bite … WebPlace jars in pressure canner, lock the pressure canner lid and bring to a boil on high heat. Let canner vent for 10 minutes. Close vent and continue heating to achieve 11 psi for a dial gauge and 10 psi for a weighted gauge. Process pint jars for 75 minutes and quart jars for 90 minutes.
Canning Greens - YouTube
WebJan 4, 2024 · This aluminum pressure canner works on gas, electric, and glass ranges, but not induction cooktops. The dial pressure gauge helps you adjust the pressure needed for safe canning at high altitudes, and the 35-page instruction manual includes recipes for pressure canning, water-bath canning, and pressure cooking. Price at time of publish: … Web5/10/97-Extension Food Specialist Barbara Brown gives viewers tips on how to can greens. eaccelerator 0953 for php 5.2.6
Often asked: How to cook collard greens in a pressure cooker?
WebMar 31, 2016 · Tender greens and smoky bacon, cooked in 30 minutes in the pressure cooker. Ingredients Scale ¼ pound bacon, cut into 1 -inch pieces ½ teaspoon red pepper flakes (optional) 1 pound collard greens, cleaned and stems trimmed ½ teaspoon fine sea salt ½ cup water ½ teaspoon fresh ground black pepper Instructions WebStep 1 Empty the contents of canned collard greens into a colander or strainer. Rinse the greens with cool water and allow the excess liquid to drain away. Step 2 Place the drained collard greens into a saucepan. Add a small amount of water, broth or a combination, if desired. Step 3 More ›. From therecipes.info See details WebJul 26, 2024 · Cut out tough stems and midribs. Place 1 pound of greens at a time in cheesecloth bag or blancher basket and steam 3 to 5 minutes or until well wilted. Add 1/2 teaspoon of salt to each quart jar, if desired. Fill … csgo philippines team